
Spicy Ground Turkey and Rice Bowl
A flavorful and slightly spicy rice bowl made with seasoned ground turkey, fluffy rice, and a kick of spice. Perfect for a quick lunch or dinner.
Ingredients
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Instructions
- 1
Finely chop the onion and mince the garlic.
- 2
Heat vegetable oil in a large skillet over medium-high heat. Add ground turkey and cook, breaking it up, until browned, about 5-7 minutes.
5 min
- 3
Add onion and cook until softened, about 3 minutes. Stir in garlic, red pepper flakes, salt, and pepper, cooking for 1 minute until fragrant.
3 min
- 4
Stir in the rice, water, soy sauce, and sesame oil. Bring to a boil, then reduce heat to low, cover, and simmer for 15-18 minutes, or until water is absorbed and rice is tender.
15 min
- 5
Let stand, covered, for 5 minutes before serving.
5 min