Spicy Ground Turkey Skillet with Corn

Spicy Ground Turkey Skillet with Corn

A one-pan meal with seasoned ground turkey, black beans, corn, and a hint of spice.

By RecipeBoss
Servings
4
Time Required
30 min

Ingredients

Click on ingredients to search for them on Amazon. On mobile devices, tap once to select, then tap again to open the shopping link.
1 lb ground turkey
1 medium onion
1 medium bell pepper
15 oz black beans
15 oz corn
14.5 oz diced tomatoes
1 tbsp chili powder
1 tsp cumin
0.5 tsp garlic powder
1 tbsp olive oil
0.5 tsp salt
0.25 tsp black pepper

* We may earn a small commission for you using these links. Thank you for supporting us!

Instructions

  1. 1

    Heat olive oil in a large skillet over medium-high heat. Add chopped onion and bell pepper and cook until tender, about 5-7 minutes.

    5 min

  2. 2

    Add ground turkey to the skillet. Cook, breaking it up, until browned. Drain any excess fat.

  3. 3

    Stir in chili powder, cumin, garlic powder, salt, and pepper. Cook for 1 minute until fragrant.

    1 min

  4. 4

    Add the drained black beans, corn, and diced tomatoes. Stir to combine. Bring to a simmer and cook for 10-15 minutes, stirring occasionally, until heated through and flavors meld.

    10 min

  5. 5

    Serve hot.

Perfect With

ricetortillassour cream