Classic Green Bean Casserole

Classic Green Bean Casserole

A timeless comfort food, this classic green bean casserole features tender green beans baked in a creamy mushroom sauce, topped with crispy fried onions.

By RecipeBoss
Servings
8
Time Required
50 min

Ingredients

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2 lbs green beans
2 cans cream of mushroom soup
1 cup milk
1 tsp soy sauce
0.5 tsp black pepper
1.5 cups fried onions

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Instructions

  1. 1

    Preheat oven to 350°F.

  2. 2

    In a large bowl, combine the green beans, cream of mushroom soup, milk, soy sauce, and black pepper. Stir until well combined.

  3. 3

    Pour the mixture into a 9x13 inch baking dish.

  4. 4

    Bake for 30 minutes, or until bubbly.

    30 min

  5. 5

    Remove from oven and top with fried onions.

  6. 6

    Bake for an additional 5 minutes, or until onions are golden brown.

    5 min

Perfect With

roast chickenmashed potatoesgravy