Quick Garlic Butter Rice

Quick Garlic Butter Rice

A super-fast and easy rice pilaf with a rich garlic butter flavor, perfect for weeknights.

By RecipeBoss
Servings
4
Time Required
25 min

Ingredients

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1.5 cups long-grain white rice
3 cups water
3 tbsp butter
1 tsp garlic powder
0.5 tsp onion powder
0.75 tsp salt
0.25 tsp black pepper

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Instructions

  1. 1

    In a saucepan, melt the butter over medium heat. Add garlic powder and onion powder, stir for 30 seconds until fragrant.

    0
  2. 2

    Add the rice to the saucepan and stir to coat in the butter mixture. Toast for 1 minute.

  3. 3

    Pour in the water, add salt and black pepper. Bring to a boil.

  4. 4

    Reduce heat to low, cover, and simmer for 12-15 minutes, or until the liquid is absorbed and rice is tender.

    12 min

  5. 5

    Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork before serving.

    5 min

Perfect With

fried chickenpork chopsmeatloaf