Sheet Pan Chicken Fajitas

Sheet Pan Chicken Fajitas

A quick and flavorful one-pan meal featuring tender chicken and crisp vegetables seasoned with classic fajita spices.

By RecipeBoss
Servings
4
Time Required
30 min

Ingredients

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1.5 lbs chicken breast
3 medium bell peppers
1 large onion
2 tbsp fajita seasoning
2 tbsp olive oil
1 medium lime
0.5 tsp salt
0.25 tsp black pepper

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Instructions

  1. 1

    Preheat oven to 400°F. Slice bell peppers and onion into strips. Cut chicken breast into thin strips.

  2. 2

    In a large bowl, toss chicken strips, bell pepper strips, and onion strips with olive oil, fajita seasoning, salt, and pepper.

  3. 3

    Spread the mixture in a single layer on a large baking sheet.

  4. 4

    Bake for 20-25 minutes, or until chicken is cooked through and vegetables are tender, flipping halfway through.

    20 min

  5. 5

    Squeeze fresh lime juice over the fajitas before serving.

Perfect With

tortillassalsasour cream