
Quick Dirty Rice Skillet
A simplified dirty rice made in one skillet for a faster weeknight meal, featuring ground turkey and pantry staples.
Ingredients
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- 1 lb ground turkey
(paid link) - 1 small onion
(paid link) - ½ medium green bell pepper
(paid link) - 2 cloves garlic
(paid link) - 1 cup long-grain white rice
(paid link) - 2 cups chicken broth
(paid link) - 1 tbsp soy sauce
(paid link) - 1 ½ tbsp Cajun seasoning
(paid link) - ½ tsp salt
(paid link) - ¼ tsp black pepper
(paid link) - 1 tbsp olive oil
(paid link)
Instructions
- 1
Heat olive oil in a large skillet over medium-high heat. Add ground turkey and cook until browned. Drain excess fat.
- 2
Add chopped onion and bell pepper to the skillet. Cook until softened, about 3-4 minutes. Add minced garlic and cook for 30 seconds more.
3 min
- 3
Stir in the uncooked rice, Cajun seasoning, salt, and pepper. Cook for 1 minute, stirring.
- 4
Pour in chicken broth and soy sauce. Bring to a boil, then reduce heat to low, cover, and simmer for 15-18 minutes, or until liquid is absorbed and rice is tender.
15 min
- 5
Let stand covered for 5 minutes, then fluff with a fork.
5 min