Steamed Cabbage with Garlic Butter

Steamed Cabbage with Garlic Butter

Simple and healthy steamed cabbage drizzled with a flavorful garlic butter sauce.

By RecipeBoss
Servings
4
Time Required
20 min

Ingredients

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½ head cabbage
3 tbsp butter
2 cloves garlic
½ tsp salt
¼ tsp black pepper

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Instructions

  1. 1

    Cut the cabbage into wedges. Mince the garlic.

  2. 2

    Place the cabbage wedges in a steamer basket over a pot of boiling water. Cover and steam for 10-15 minutes, or until tender-crisp.

    10 min

  3. 3

    While the cabbage steams, melt the butter in a small skillet over medium-low heat. Add the minced garlic and cook for 1-2 minutes until fragrant, being careful not to burn it.

    1 min

  4. 4

    Remove the steamed cabbage from the pot and arrange on a serving dish. Drizzle with the garlic butter. Season with salt and black pepper.

Perfect With

roasted chickenbaked salmonpork chops