Fluffy Chocolate Chip Pancakes

Fluffy Chocolate Chip Pancakes

Light and airy pancakes packed with melty chocolate chips. A breakfast favorite!

By RecipeBoss
Servings
4
Time Required
25 min

Ingredients

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1 ½ cup all-purpose flour
2 tbsp granulated sugar
2 tsp baking powder
½ tsp salt
1 ¼ cup milk
1 large egg
3 tbsp butter
2 tbsp vegetable oil
1 cup chocolate chips

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Instructions

  1. 1

    In a large bowl, combine flour, sugar, baking powder, and salt.

  2. 2

    In a separate bowl, whisk together milk, egg, melted butter, and vegetable oil.

  3. 3

    Pour the wet ingredients into the dry ingredients and stir until just moistened; do not overmix.

  4. 4

    Fold in the chocolate chips.

  5. 5

    Heat a lightly oiled griddle or frying pan over medium heat.

  6. 6

    Pour 1/4 cup batter per pancake onto the griddle.

  7. 7

    Cook for 2-3 minutes per side, until golden brown.

    2 min

  8. 8

    Serve warm with syrup and fruit.

Perfect With

syrupmixed berriesyogurt