
Fluffy Chocolate Chip Pancakes
Light and airy pancakes packed with melty chocolate chips. A breakfast favorite!
By RecipeBoss
Servings
4
Time Required
25 min
Ingredients
Click on ingredients to search for them on Amazon. On mobile devices, tap once to select, then tap again to open the shopping link.
1 ½ cup all-purpose flour
2 tbsp granulated sugar
2 tsp baking powder
½ tsp salt
1 ¼ cup milk
1 large egg
3 tbsp butter
2 tbsp vegetable oil
1 cup chocolate chips
* We may earn a small commission for you using these links. Thank you for supporting us!
Instructions
- 1
In a large bowl, combine flour, sugar, baking powder, and salt.
- 2
In a separate bowl, whisk together milk, egg, melted butter, and vegetable oil.
- 3
Pour the wet ingredients into the dry ingredients and stir until just moistened; do not overmix.
- 4
Fold in the chocolate chips.
- 5
Heat a lightly oiled griddle or frying pan over medium heat.
- 6
Pour 1/4 cup batter per pancake onto the griddle.
- 7
Cook for 2-3 minutes per side, until golden brown.
2 min
- 8
Serve warm with syrup and fruit.
Perfect With
syrupmixed berriesyogurt