Quinoa Salad with Black Beans and Corn

Quinoa Salad with Black Beans and Corn

A vibrant and healthy quinoa salad packed with black beans, corn, and a zesty lime dressing.

By RecipeBoss
Servings
4
Time Required
30 min

Ingredients

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1 cup quinoa
2 cups water
1.5 cups black beans
1 cup corn
0.5 cup red bell pepper
0.25 cup red onion
0.25 cup cilantro
1 whole lime
3 tbsp olive oil
1 tsp ground cumin
0.5 tsp salt
0.25 tsp black pepper

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Instructions

  1. 1

    Rinse the quinoa thoroughly under cold water.

  2. 2

    Cook the quinoa by combining it with water in a saucepan. Bring to a boil, then reduce heat, cover, and simmer for 15 minutes, or until water is absorbed.

    15 min

  3. 3

    Fluff the cooked quinoa with a fork and let it cool slightly.

  4. 4

    While the quinoa cools, prepare the vegetables. Finely dice the red bell pepper and red onion. Chop the cilantro.

  5. 5

    Prepare the lime dressing by whisking together the juice of one lime, olive oil, ground cumin, salt, and black pepper in a small bowl.

  6. 6

    In a large bowl, combine the cooled quinoa, black beans, corn, diced red bell pepper, diced red onion, and chopped cilantro.

  7. 7

    Pour the lime dressing over the salad and toss gently to combine.

  8. 8

    Serve immediately or chill for later.

  9. 9

    Taste and adjust seasoning if needed.

  10. 10

    Serve the quinoa salad.

  11. 11

    Garnish with extra cilantro if desired.

  12. 12

    Enjoy your delicious and healthy quinoa salad!

Perfect With

avocado slicestortilla chipsgrilled chicken breast