Creamy Chicken and Spinach Skillet

Ingredients

• 1 ½ lbs chicken breast(paid link)
• 5 oz spinach(paid link)
• 1 cup heavy cream(paid link)
• 4 cloves garlic(paid link)
• 2 tbsp olive oil(paid link)
• 1 tsp salt(paid link)
• ½ tsp black pepper(paid link)
• ½ cup Parmesan cheese(paid link)

Instructions

1. 1

   Cut chicken breasts into bite-sized pieces. Mince garlic.

2. 2

   Heat olive oil in a large skillet over medium-high heat. Season chicken pieces with salt and pepper.

3. 3

   Add chicken to the skillet and cook for 5-7 minutes, until browned and cooked through. Remove chicken from skillet and set aside.

   5 min

4. 4

   Add minced garlic to the skillet and sauté for 1 minute until fragrant.

5. 5

   Pour in heavy cream and bring to a simmer. Stir in Parmesan cheese until melted and sauce is smooth.

6. 6

   Add spinach to the skillet and cook until wilted, about 2-3 minutes.

   2 min

7. 7

   Return the cooked chicken to the skillet and toss to coat in the sauce. Heat through for 1-2 minutes.

   2 min

Perfect With