
Creamy Chicken and Spinach Skillet
A quick and easy one-pan chicken dinner featuring tender chicken breast, vibrant spinach, and a luscious creamy sauce. Perfect for a weeknight meal.
Ingredients
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Instructions
- 1
Cut chicken breasts into bite-sized pieces. Mince garlic.
- 2
Heat olive oil in a large skillet over medium-high heat. Season chicken pieces with salt and pepper.
- 3
Add chicken to the skillet and cook for 5-7 minutes, until browned and cooked through. Remove chicken from skillet and set aside.
5 min
- 4
Add minced garlic to the skillet and sauté for 1 minute until fragrant.
- 5
Pour in heavy cream and bring to a simmer. Stir in Parmesan cheese until melted and sauce is smooth.
- 6
Add spinach to the skillet and cook until wilted, about 2-3 minutes.
2 min
- 7
Return the cooked chicken to the skillet and toss to coat in the sauce. Heat through for 1-2 minutes.
2 min