
Simple Vanilla Muffin
An easy-to-make vanilla muffin with a tender crumb and subtle sweetness.
By RecipeBoss
Servings
12
Time Required
30 min
Ingredients
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2 cups all-purpose flour
0.75 cup granulated sugar
2 tsp baking powder
0.5 tsp salt
1 cup milk
0.5 cup vegetable oil
1 large egg
1.5 tsp vanilla extract
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Instructions
- 1
Preheat oven to 400°F. Prepare a 12-cup muffin tin with liners or grease.
- 2
In a large bowl, combine flour, sugar, baking powder, and salt.
- 3
In a separate bowl, mix milk, oil, egg, and vanilla extract.
- 4
Add wet ingredients to dry ingredients and stir until just combined. Avoid overmixing.
- 5
Spoon batter into muffin cups, filling two-thirds full.
- 6
Bake for 18-20 minutes, until a wooden skewer inserted into the center comes out clean.
18 min
- 7
Cool in the tin for a few minutes, then transfer to a wire rack to cool completely.
Perfect With
fresh berriescream cheesetea