Classic Walnut Brownies

Classic Walnut Brownies

Rich, fudgy brownies studded with crunchy walnuts. A timeless chocolate treat.

By RecipeBoss
Servings
16
Time Required
45 min

Ingredients

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0.5 cup unsalted butter
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
0.5 cup all-purpose flour
0.33 cup unsweetened cocoa powder
0.25 tsp salt
1 cup walnuts

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Instructions

  1. 3

    Beat in eggs one at a time, then stir in vanilla extract.

  2. 1

    Preheat oven to 350°F. Grease and flour an 8x8 inch baking pan.

  3. 2

    Melt butter in a medium saucepan over low heat. Remove from heat and stir in sugar.

  4. 4

    In a separate bowl, whisk together flour, cocoa powder, and salt.

  5. 5

    Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.

  6. 6

    Fold in the walnuts.

  7. 7

    Pour batter into the prepared baking pan and spread evenly.

  8. 8

    Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.

    25 min

  9. 9

    Let cool completely in the pan before cutting into squares.

Perfect With

ice creamwhipped creamcoffee