Crispy Provolone Garlic Toast

Ingredients

• 1 loaf baguette(paid link)
• 8 oz provolone cheese(paid link)
• 4 tbsp butter(paid link)
• 3 cloves garlic(paid link)
• 2 tbsp parsley(paid link)
• 1 tbsp olive oil(paid link)

Instructions

1. 1

   Preheat your oven to 375°F. Slice the baguette into 1-inch thick rounds.

2. 2

   Mince the garlic and chop the parsley.

3. 3

   In a small bowl, mix softened butter, minced garlic, chopped parsley, and olive oil.

4. 4

   Spread the garlic butter mixture evenly over each baguette slice.

5. 5

   Top each slice with provolone cheese.

6. 6

   Place the prepared baguette slices on a baking sheet. Bake for 8-10 minutes, or until the cheese is melted and bubbly and the edges are golden brown.

   8 min

Perfect With