Crispy Provolone Garlic Toast

Crispy Provolone Garlic Toast

A delightful appetizer featuring crispy bread topped with melted provolone and a savory garlic spread.

By RecipeBoss
Servings
4
Time Required
15 min

Ingredients

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1 loaf baguette
8 oz provolone cheese
4 tbsp butter
3 cloves garlic
2 tbsp parsley
1 tbsp olive oil

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Instructions

  1. 1

    Preheat your oven to 375°F. Slice the baguette into 1-inch thick rounds.

  2. 2

    Mince the garlic and chop the parsley.

  3. 3

    In a small bowl, mix softened butter, minced garlic, chopped parsley, and olive oil.

  4. 4

    Spread the garlic butter mixture evenly over each baguette slice.

  5. 5

    Top each slice with provolone cheese.

  6. 6

    Place the prepared baguette slices on a baking sheet. Bake for 8-10 minutes, or until the cheese is melted and bubbly and the edges are golden brown.

    8 min

Perfect With

tomato soupcaesar saladmarinara sauce